TECNOLAT heat exchanger allows to reach the whey optimal temperature before ricotta production.

Flocculation vats are suitable for big productions of industrial ricotta. They are heat-insulated and made in stainless steel AISI 304. Bottom and side are jacketed to increase temperature and reach flocculation temperature. Conical bottom to permit an easier ricotta discharge. Optional: direct steam injection on the bottom of the vat.

TECNOLAT, for ricotta draining and drying, provide a vat, entirely made in stainless steel AISI 304, with a belt system that ensures the desired draining and drying of the product.

After ricotta draining phase for a longer shelf life TECNOLAT provide a tank for pasteurization of ricotta.

In the realization of complete lines for milk and/or cheese TECNOLAT provides homogenizers for a variety of applications, taking care of sizing and proper use of the machine in the plant.

TECNOLAT heat exchanger allows to reach the whey optimal temperature before ricotta production.

Flocculation vats are suitable for big productions of industrial ricotta. They are heat-insulated and made in stainless steel AISI 304. Bottom and side are jacketed to increase temperature and reach flocculation temperature. Conical bottom to permit an easier ricotta discharge. Optional: direct steam injection on the bottom of the vat.

TECNOLAT, for ricotta draining and drying, provide a vat, entirely made in stainless steel AISI 304, with a belt system that ensures the desired draining and drying of the product.

After ricotta draining phase for a longer shelf life TECNOLAT provide a tank for pasteurization of ricotta.

In the realization of complete lines for milk and/or cheese TECNOLAT provides homogenizers for a variety of applications, taking care of sizing and proper use of the machine in the plant.